Menu

Prepare yourself for a ’s Arms feast! We have a selection of dishes that will tantalize the taste buds with homemade meals that take you from starters to mouth watering desserts. Indulge in a selection of fine wines, alcoholic drinks and other beverages while you enjoy some of the finest grub in the Cape. Are you ready to dig in?

If there are any special requests, please do not hesitate to tell the Waitrons. We will try our best to accommodate your needs.
Each dish is freshly prepared. Please allow sufficient time for us to prepare your order.

*Parties of 6 or more – 10% service will be charged.

Starters

Chicken & Jalapeno Spring Roll Served with sweet soya sauce R40
Paprika Chicken Livers Pan Fried succulent livers, served with ciabatta R75
Crumbed Spicy Chicken Wings Marinated in yoghurt and secret spices, served
with a choice of BBQ or spicy sauce or plain
R70
Homemade Chilli Poppers Classic filling of cream cheese R70
ADD (Choice of fillings): Ham or Bacon or Salami or Chicken or Mince R12
Famous Homemade Onion Rings: Golden fried for onion lovers R55
ADD Blue Cheese Dip: R23
or ADD Aioli: R23
Prawn Crackers Served with homemade peanut sauce R55
Togarashi Fish Bites Served with Japanese seven spices R65
Cheesy Homemade Garlic Roll R29

Focaccia

The Cape Mrs Balls Chutney, Tomato Concasse, Biltong Dust, Peppadews & a
sprinkle of Parmesan
R65
Greek Feta Garlic & Origanum R60
Mexican Tomato Concasse, Onion and Chilli, with a sprinkle of Mozzarella. HOT!! R60
Italian Loads of garlic & Origanum, with a sprinkle of Mozzarella R60

Selection of Homemade Soups

All soups are served with Ciabatta & Butter

Mama’s Chicken Soup A thick creamy soup, just like Grandma used to make R69
Chickpea, Chilli & Bacon Soup Exclude Bacon for Vegetarian option R69
Lamb & Lentil Soup This hearty soup is a meal in a bowl R75

Individual Salads

Fresh Garden Salad Assorted fancy lettuce, fresh herbs, tomato, onion & cucumber R65
Make Your Own ADD: Olives or carrots or pineapple or capers or walnuts or mushrooms
or apple or jalapeno peppers or peppadews. (Charged Per item)
R13
ADD: spicy chicken or ham, or back bacon or Italian salami or feta or
sundried tomatoes, avocado or blue cheese or artichokes or
anchovies (Charged Per Item)
R18

Junior Menu – R55

Jnr Cheese Burger & Fries
Fish Fingers, Mash / Fries
Sausage, Mash & Gravy / Fries
Plain Crumbed Chicken Strips, Mash / Fries
Jnr Margarita Pizza

*Strictly no greens.
*Strictly for 12 yrs and under.
*You grown ups, please show us your ID to prove that you are under 12 yrs old.

Regretfully no Take-Aways

Mains

Fireman’s
All Day Breakfast
Bacon, Egg, Toast, Sausage, Baked Beans, Tomato and Fried Onions
ADD: Black Pudding (When Available)
R69
R10

All pies are homemade, served with golden chips & sautéed peas

Chicken & Mushroom Pie Breast fillet in a creamy white wine gravy R117
Fireman’s Pie Beef goulash, paprika, cayenne pepper & chilli. VERY HOT!! R117
Pepper Pie Beef goulas & Madagascar green peppercorns R117
Steak and Kidney Pie (½ Beef, ½ Kidney) Sir Author’s Guiness’ favourite recipe R117

Fireman’s Prego Roll Steak 150g (done to order) or Chicken fillet basted with our spicy sauce
& golden chips
R99
Tripe Curry Oxtripe cooked with traditional spices & served with rice & sambals R119
Liver & Onions Pan fried Lambs liver with Bacon (optional) & served with buttered mash R99
Lamb Curry Lamb on bone, cooked with traditional spices & served with rice & sambals R125
Fish & Chips A lightly battered filet, served with golden chips, peas &
homemade tartare sauce
R99
Salt & Szechuan Pepper
Calimari
Strips cooked to perfection, served with golden chips &
homemade tartare sauce
R119
Half & Half Fish fillet & Calimari combo with all the trimmings R125
Roast Eisbein Served with buttered mash , sauerkaut & crackling R139
Chicken  Burger Breast fillet with blue cheese, topped with cranberry
sauce & served with golden chips
R105
Steak, Eggs & Chips Sirloin 250g (Done to order), grilled tomato, chips & onion
rings
R139
Aubergine Parmigiana A scrumptious Italian veggie bake R89
Chicken Peri-Peri Panfried chicken breast fillet cooked in our homemade
peri-peri sauce & served with rice or golden chips. VERY HOT!
R119
Glazed Kassler Chops Apricot basted smoked pork chop with buttered mash & gravy R125
Sticky BBQ Beef Ribs Succulent ribs basted in our secret sticky sauce,
served with golden chips.  ±400g
R115
Traditional Shepherds’ Pie Lambs mince with creamy mashed potato crust & served with
seasonal vegetables
R109
Lamb Shank Slow cooked in a rich red wine and tomato concasse
reduction & served with buttered mash
R159
Bacon & Cheese Burger Pure beef patty served with golden chips & sweet mayo
ADD Egg: R10, Jalapeno: R13, Avo: R18
R109
Bangers & Mash Classic pork sausages served with buttered mash, fried
onions & rich gravy
R89
James Peri & Garlic Prawns Served with tartare sauce and golden chips R119
*Substitute your Chips, Mash or Rice for a Side Vegetables
or a Side Salad
R18

Side Orders

Seasonal Fresh Vegetables Assorted fresh vegetables to complement your meal R40
Steamed Fragrant Rice R15
Savoury Fried Rice A touch of Asia R30
Small Side Salad A fresh mix of garden greens R35
Small Side Golden Chips R29
Small Side Buttered Mash & Gravy R29
Small Side Fresh Vegetables R30
Poppadom (each) R12
Full Portion Onion Rings R55
Half Portion Onion Rings R35
Oven Baked Roll or Ciabatta R17
Sauteed Potatoes R35
Freshly made Sauces Pepper or Mushroom or Cheese or Garlic or Peri-Peri (all sauces are freshly made with butter and cream) R35

Pizzas

Gluten free pizza bases available at an additional charge of R15

“All our Pizzas are thin base and generous with the toppings”

Margherita Sliced fresh tomato, mozzarella & origanum (V) R78
Simon Snorkel Mushroom and pineapple with a choice of ham, bacon, salami, spicy mince or chicken R119
Fire Escape Pizza Asparagus, mushroom, peppers & onion (V) R115
Hatfield Spinach, feta, olives & garlic (V) R119
Firechief Salami, olives, green pepper & mushrooms R119
The Fireman’s Special Chilli, peppers, onions, garlic, with a choice of ham bacon, salami, spicy mince or chicken HOT! R119
Regina Mushrooms & ham R105
Seafood Half shelled mussels, prawn tails, calamari & crab sticks R139
Stokers Anchovies, pineapple, olives & origanum R119
Brigade Lion Tuna, onion, olives & fresh fennel R119
Back Draft Spicy chicken, mushrooms & green peppers HOT! R119
Hawaiian Ham & pineapple R105
Hydrant Ham, peppadews & green peppers R119
New Yorker Bacon, avocado & feta R120
Fire Fighter Italian salami, peppadews & jalapeno peppers R119
S & S Italian salami, escargot, mushrooms, garlic & parmesan R125
Rescue 911 Pizza Hot ground beef, onion & chilli HOT! R115
Naked Pie (No Cheese) Aubergine, jalapeno peppers, sundried tomatoes & Caramelized onions (V) R115

Extra Toppings

Chillies, garlic, onion, fresh tomato, egg, caramelized onion Each R10
Capers, pineapples, peppers, banana, olives, fresh rocket, mushrooms, spinach Each R18
Ham, salami, anchovies, spicy chicken, hot ground beef, feta, peppers, avocado, asparagus, artichokes, jalepeno peppers, blue cheese, parmesan cheese, sundried tomatoes, snails Each R23

Parties of 6 or more – 10% service will be charged

Desserts

Warm puddings (served with cream, ice cream or custard)

Malva Traditional South African warm sticky pudding R50
Apple Crumble Apple never tastes better, with cinnamon R50
Chocolate Fudge Delicious thick chocolate sponge cake R50
Dom Pedro Another South African favourite dessert

Kahlúa OR Frangelico OR Whisky

R50
Ice Cream & Hot Chocolate Sauce R50
Milk Shakes Strawberry OR Chocolate OR Vanilla OR Passion Fruit OR Blue Berry OR Raspberry  OR Kiwi OR Cherry OR Mango R50

Speciality Coffees

Freshly Ground

Hot Chocolate
R39
Cappuccino R30
Espresso
R27
Filter Coffee/Tea R27
Irish Coffee  (Jameson) R50
Aztec Coffee  (Kahlúa) R50
Jamaican Coffee  (Dark Rum) R50
Napolean Coffee  (Klipdrift) R50
African Coffee (Amarula) R50

Parties of 6 or more – 10% service will be charged